Brian Croser has been serious about Merlot for a long time. He crafted Petaluma Merlots with great structure and savoury flavours. At Tapanappa, the Merlot comes from grapes planted in 1974 in Wrattonbully. Several months ago, I reviewed the 2003 and 2006 Tapanappa Merlots with very high scores.
This 2005 Tapanappa Whalebone Vineyard Merlot is not quite as good. Yet it is a serious wine with a good structure as well. The redcurrant is the dominant flavour. The wine is elegant with quite firm tannins. The mouthfeel is a little flat, though.
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