Castello Banfi Summus

 When one thinks of Super Tuscans, the first names which come to mind are probably Sassicaia and Ornellaia, which are very expensive. However, Super Tuscans simply means world grape varieties, in particular Cabernet Sauvignon are added to Sangiovese, often in the majority. However, not all are expensive. Let’s see how this 2018 Castello Banfi Summus shapes up.

This Summus is a blend of 40% Sangiovese, 35% Cabernet Sauvignon, 25% Shiraz. Red cherry and currant fruit flavours are added to by mocca, tobacco and herbal notes. The wine is quite spicy on the palate and tastes a touch underripe, despite its 14.5% alcohol. Acidity and tannins are quite pronounced. I found the wine a bit unbalanced. A super Tuscan? Maybe not.

Score: 89/-

Casanova Di Neri Tenuta Nueva Brunello

Brunello, a wine with long maturation, is unquestionably the best expression of the Sangiovese grape. There has been a lot of excitement about the 2010 Brunellos, so I thought I might check how one from an older, also highly regarded vintage has developed.

The 2006 Casanova Di Neri Tenuta Nueva Brunello has a beautiful nose, with violets and dark cherry notes raising from the glass in a measured, elegant way. This continues on the palate, with concentrated and intense black cherry flavours, blood orange, chocolate and some spice. These flavours are wrapped up in a full-bodied and dense frame. But at the same time, the wine is nicely balanced by acidity and not overly heavy. The finish is smooth, but slightly alcoholic.

Score: 93/++