The most aromatic wines in Bordeaux come from the subregion of Margaux. The 2009 Chateau Malescot St. Exupery is a very good example. It is a blend of 51% Cabernet Sauvignon, 35% Merlot, 8% Cabernet Franc and 4% Petit Verdot (rounding).
The nose is intense and perfumed, with forest berry notes. On the palate, blackcurrant, black cherry, graphite and cedar flavours deliver a typical Cabernet Sauvignon sensation. The mouthfeel is elegant with gentle spice.The wine delivers quite a regal experience. There is a bit of a hole on the mid palate, but it is minor, before the wine finishes very smooth. It lingers on the palate with well integrated tannins.
This is a classy wine which deserves more recognition. It drinks well now, and will stay at this level for another 5-10 years for sure.
Score: 94/++
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