It is hard for wineries to differentiate themselves. There are so many competitors! However, I wish the differentiation would occur in the bottle, not with the bottle. The demijohns of Fraser McKinley are not easy to store, but let's get to the wine.
Monday, June 21, 2021
Sami-Odi 'Mahé & Ribo' Syrah
The 2015 Sami-Odi 'Mahé & Ribo' Syrah comes from old blocks of the Dallwitz vineyard in the Northern Barossa. Adrian Hoffmann, the vigneron, hopes to elevate his vineyard to similar provenance as the To Kalon vineyard in Napa Valley. He is on the way with fruit sales to all of Barossa royalty.
The vineyard is situated in the hottest part of the Barossa, and 2015 was a warm vintage, yet the bright purple colour of this wine suggests some freshness. There are intense red fruit aromas emanating from the glass.
Raspberry and boysenberry flavours dominate the palate. No black fruits here. The fruit is concentrated and lively while a bit rustic as well. there is an acidic backbone to this wine, before this Syrah finishes intense and long. Clearly, picking has been quite early, and pressing not too hard, but still, the alcohol raises its head, just a little bit.