I have been told today is Shiraz day. One website says it is domestic Shiraz day, another it is international Shiraz day. Who cares? What does it even mean? In any case, I tasted the 2015 Henschke Tappa Pass Shiraz with the objective to identify what happens, when you 'downgrade' from Mt. Edelstone for price reasons.
Thursday, July 22, 2021
Henschke Tappa Pass Shiraz
The grapes of this wine are sourced from three vineyards in Tappa Pass and Light Pass. They are reasonably mature, up to 70 years old. Light Pass vineyards are on sandy soil, Tappa Pass likely clay and red brown earth, but at higher altitude, like a semi-Eden Valley.
These attributes are present in this wine. The fruit is very pure and aromatic. The palate is a bit overwhelmed by fruitiness with flavours of blackberry and mulberry. This is a full-bodied wine, but it has good energy. The wine is a bit forward. The tannins are firm, and the wine has a medium length finish.
I guess you get what you pay for, which in Henschke's case, is always a premium price.