This unique Australian blend often works well, can be better than Cabernet Merlot in many cases. One of the classics is Penfolds 389.
I open the 2006 Penfolds 389 Cabernet Shiraz at seven years, my average cellaring time for Shiraz. This wine is full bodied and quite masculine, as you would expect. The flavours are of black fruit, blackberry and mulberry in particular. There is considerable depth of flavour, but not over the top. I remember the wine was quite harsh on release, but the tannins have now mellowed significantly. The wine has a very long and satisfying finish.
There are good elements in this wine, the fruit, the structure. But it is not a perfect wine. It is not as harmonious or elegant as it should be. This wine presents good drinking now, but should improve for another 2-3 years.