I am currently keen to explore wines I have not tried before, as evidenced by the last few posts. Today, I am going to Tenerife, the Spanish island in the Atlantic. Envinate owns a number of vineyards on the island. Taganan is a village wine made from vineyards at the northern tip of the island. The vineyards sit at an altitude of 75 to 400 meters, the minimum vine age is 50 years, grown on basalt. The 2020 Envinate Taganan Tinto is a blend of several local varieties. The winemaking is modern, using indigenous yeast, and a considerable amount of whole bunch. The wine is matured in used small barrels for 12 months.
The wine has a bright red colour. Fresh red cherry flavours hit the palate. This is a lively wine, at just 12% alcohol. There is some spice and earthy notes. This is a fruity wine, balanced by some pronounced acidity. The finish is a bit plump and not long.
Overall, this is a refreshing and vibrant wine, well made, but not complex.
Score: 88/+
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