Kerri Thompson is an interesting winemaker from the Claire, with access to a couple of great vineyards, and a special focus on Riesling. In 2013 she made five Rieslings.
The 2013 KT 5452 Riesling (it's the postcode) shows pretty citrus fruit, but is quite forward (86 points). The 2013 KT Peglidis Riesling is one of the flagship Rieslings. This one is a big wine for a Riesling. It displays floral flavours and fleshy citrus fruit on quite an acidic and dry backbone (92 points). The 2013 KT Churinga Riesling was my favorite. This vineyard is much rockier and as a result, the wine tastes quite slatey. Apple flavours move to minerality on the back palate before the wine finishes on an acidic note. This wine will be long lived (94 points).
The 2013 KT Melva Riesling is also from the Peglidis vineyard, but it is treated differently. It is fermented with indigenous yeast in old oak barriques. This wine is more rounded and softer than the "fresher" wines made in traditional style. It also has slightly higher sugar levels, not as bone dry as is typical for Claire. I found it very appealing (93 points). And finally, the 2013 KT Pazza Riesling. This is Kerri Thompson's take on natural wine. It is wild fermented and unfiltered. A found the wine interesting, but its profile a bit woolly. I don't think it will age well, either (89 points).
The red wine portfolio is also expanding. The 2012 KT Rosa Rose is made from Tempranillo and Grenache. This wine is simple and sweet, not recommended (82 points). The 2010 KT 5452 Shiraz/Grenache/Tempranillo/Mataro is quite enticing. The wine is soft and fruity - an easy drinking style with no pretenses (87 points). The more ambitious wines are the 2010 KT Churinga Cabernet Sauvignon and the 2010 KT Churinga Shiraz. The Cabernet Sauvignon is carefully hand picked and gently made. The resulting wine is fresh and vibrant, with redcurrant fruit dominating. I taste some mint and spice as well. The wine has a firm grip on the finish (93 points). The Shiraz is made in the same way. It moves from plum and blackberry fruit on the front palate to earthy flavours on the back palate. The tannins are sneaking up on you on the finish (94 points).
The KT wines are well worth seeking out. The overall production is only 3000 cases, so they may be hard to find. The wines are quite refreshing, most have a good structure, and they bring out very good varietal character.